Serves 6

• 7 oz Organic Mixed Spring Greens
• 2 C ripe strawberries 
• 1/2 C red onion, sliced thin
• 1 1/2 C blueberries
• 1 C roasted & salted pistachios
• 1 1/2 C. crumbled chevre
• Salad Girl Organic Blueberry Basil or Pomegranate Pear Vinaigrette

To Prepare Salad:  Arrange greens on a platter or divide among individual salad plates. Sprinkle with cheese, onions, strawberries, blueberries and pistachios Just before serving, drizzle with Salad Girl Organic Dressing.

Enjoy!